The Lucky Well Incubator is a first-of-its-kind shared kitchen incubator created by Chef Chad Rosenthal in which hand-selected food entrepreneurs are chosen to showcase their culinary talent, gain restaurant ownership experience and take advantage of a one-of-a-kind business mentorship scenario.
The experience and opportunity creates a food-focused playground and cocktail bar for guests, and will forge a brand new community for the culinary entrepreneurs to establish their businesses, build connections, and begin pursuing their entrepreneurial dreams, while sharing a space with their peers.